Once Upon A Time In Blenheim 

Barrel Aged Spontaneously Fermented Lambic blended with Wild Fermented Sauvignon Blanc

8.5% ALC./VOL.


This is the last barrel aged beer we brewed in Blenheim, before uprooting and setting up a new brewery in the North. A 100% spontaneous fermented and barrel aged lambic inspired beer, co-fermented with the equally spontaneous fermented Marlborough Sauvignon Blanc juice from our fine friends at Cirro Wines.

2014 Vintage, Barrel Aged for 3 Years.